Espresso Coffee

Name: Espresso Coffee
Brand: Elsevier Science Publishing Co Inc
SKU: 9780123703712
Price: 464.71 PLN
Availability: InStock

Autor: V Illy

Język:

Oprawa: Twarda

Wydawca: Elsevier Science Publishing Co Inc

Dostępność: Na zamówienie

Wysyłamy za 17-27 dni

464.71 zł

Written by leading coffee technology specialists in consultation with some of the world's biggest co...

Informacje o książce

Autor

V Illy

Język

Angielski

Oprawa

Książka - Twarda

Data wydania

2004

strony

416

EAN

9780123703712

ISBN

0123703719

Enbook ID

04020684

Wydawca

Elsevier Science Publishing Co Inc

Waga

680

Wymiary

218 x 151 x 34

Pełny opis

Written by leading coffee technology specialists in consultation with some of the world's biggest coffee manufacturers, the second edition of the successful "Espresso Coffee" will once again comprehensively cover the current status of the chemistry and technology of espresso coffee. It comprehensively covers topics such as agronomy, green coffee processing, roasting/grinding, packaging, percolating and decaffeination techniques. It provides a comprehensive resource for those interested in the fundamental notions of coffee quality; with a point of reference given in the form of a detailed bibliography to provide direction to the wider literature. Chapters include: Quality of espresso coffee; The plant; The raw bean; Roasting; Grinding; Packaging; Percolation; The cup; and Physiology.

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