Książka Techniques in Forage Quality Analysis Rajan Katoch

Techniques in Forage Quality Analysis

Autor: Rajan Katoch
Język: Angielski
Oprawa: Miękka
Wydawca: Springer, Berlin
Dostępność: Dostępna u dostawcy
Wysyłamy za 10-18 dni
626.84
The book covers different techniques and methodologies involved in the nutritional quality analysis...

Informacje o książce

Autor
Język
Angielski
Oprawa
Książka - Miękka
Data wydania
2023
strony
233
EAN
9789811960222
Enbook ID
44429404
Waga
358
Wymiary
155 x 235

Pełny opis

The book covers different techniques and methodologies involved in the nutritional quality analysis of forages. It also discusses the nutritional quality, anti-nutritional components, factors affecting forage quality, feed processing and conservation. Different techniques and methodologies have been presented in a simplified manner. The book has been divided in separate chapters and each chapter discusses different aspect of forage quality. Further, the book also covers the topics on conservation and processing of forages and management techniques for improving the forage nutritional quality. This book is an essential source of information for research scholars, post-graduate students and scientists working on forage quality estimation and also in livestock and dairy industries.

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