Książka Novel Techniques in Sensory Characterization and Consumer Profiling Paula Varela

Novel Techniques in Sensory Characterization and Consumer Profiling

Język: Angielski
Oprawa: Miękka
Dostępność: Dostępna u dostawcy
Wysyłamy za 14-21 dni
616.65
Sensory characterization is one of the most powerful, sophisticated, and extensively applied tools i...

Informacje o książce

Język
Angielski
Oprawa
Książka - Miękka
Data wydania
2016
strony
416
EAN
9781138034273
ISBN
9781138034273
Enbook ID
14235783
Waga
612
Wymiary
234 x 157 x 27

Pełny opis

Sensory characterization is one of the most powerful, sophisticated, and extensively applied tools in sensory science. This book focuses on sensory characterization of food and non-food products, providing an overview of classical and novel alternative methodologies. A complete description of the methodologies is provided, accompanied by detailed information for implementation, discussion of examples of applications, and case studies. The implementation of the majority of the methodologies is performed in the statistical free software R, making the book accessible for people unfamiliar with complex statistical software.

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