Książka More from Magnolia Allysa Torey

More from Magnolia

Autor: Allysa Torey
Język: Angielski
Oprawa: Twarda
Dostępność: 50 % szansa
Przeszukamy cały świat
116.06
From the author of "The Magnolia Bakery Cookbook" comes a sequel with more heavenly recipes from New...

Informacje o książce

Autor
Język
Angielski
Oprawa
Książka - Twarda
Data wydania
2004
strony
138
EAN
9780743246613
ISBN
0743246616
Enbook ID
04125555
Waga
601
Wymiary
197 x 241 x 22

Pełny opis

From the author of "The Magnolia Bakery Cookbook" comes a sequel with more heavenly recipes from New York City's Magnolia Bakery. Recipes include Raspberry Cream Cheese Buns, Nectarine Double Crust Pie, Walnut Brown Sugar Squares, Coconut Oatmeal Drop Cookies, White Chocolate Peanut Brittle Ice Cream, and many more. of color photos.

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