Książka Lycopene Jacob R Bailey

Lycopene

Food Sources, Potential Role in Human Health & Antioxidant Effects

Język: Angielski
Oprawa: Twarda
Dostępność: 50 % szansa
Przeszukamy cały świat
1 055.99
Carotenoids, naturally occurring pigments, are exclusively synthesized by plants and micro-organisms...

Informacje o książce

Język
Angielski
Oprawa
Książka - Twarda
Data wydania
2015
strony
112
EAN
9781631179273
ISBN
9781631179273
Enbook ID
03196996
Waga
370
Wymiary
162 x 241 x 15

Pełny opis

Carotenoids, naturally occurring pigments, are exclusively synthesized by plants and micro-organisms. Humans are not able to synthesize carotenoids and depend entirely on dietary intake of fruits, vegetables and nutritional supplements. Lycopene, a red coloured carotenoid phytonutrient, naturally produced in highest concentration in tomato and tomato-based products is a potent 1O2 quencher, and has been found to possess "antioxidant" and "antitumor" properties that mitigate the damaging effects of oxidative stress. This book discusses food sources, the potential role in human health of lycopene, and the antioxidant effects lycopene possesses.

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