Książka Junior's Dessert Cookbook Alan Rosen

Junior's Dessert Cookbook

Autor: Alan Rosen
Język: Angielski
Oprawa: Twarda
Dostępność: 50 % szansa
Przeszukamy cały świat
80.73
This title presents the recipes that are all taken from the menus of classic New York restaurant Jun...

Informacje o książce

Autor
Język
Angielski
Oprawa
Książka - Twarda
Data wydania
2011
strony
192
EAN
9781600853920
ISBN
1600853927
Enbook ID
04419917
Waga
788
Wymiary
212 x 239 x 22

Pełny opis

This title presents the recipes that are all taken from the menus of classic New York restaurant Junior's. Junior's Restaurants are best known for their award-winning cheesecakes and the original Junior's is still a Brooklyn landmark. But step into any one of their four shops and you'll see that their dessert offerings are so much more than just cheesecake. "Junior's Dessert Cookbook" brings Junior's into home kitchens internationally. With recipes professionally scaled down and kitchen tested, these desserts taste just like the ones enjoyed in the restaurant. Cooks will find 65 recipes for mountain high sundaes and skyscraper ice cream sodas, layer cakes, cookie-jar cookies and delicious whipped cream pies. A chapter on "slimmed-down" lower-calorie and sugar-free sweets will be a unique benefit to this book.

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