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Książka Japanese Knife Sharpening: With Traditional Waterstones Rudolf Dick

Japanese Knife Sharpening: With Traditional Waterstones

Autor: Rudolf Dick
Język: Angielski
Oprawa: Pierścieniowa
Wydawca: Schiffer Publishing Ltd
Dostępność: Dostępna u dostawcy w małych ilościach
Wysyłamy za 11-15 dni
97.51 zł
This is the ultimate guide to sharpening with traditional waterstones for all owners of Japanese kni...

Informacje o książce

Autor
Rudolf Dick
Język
Angielski
Oprawa
Książka - Pierścieniowa
Data wydania
2015
strony
128
EAN
9780764346804
ISBN
9780764346804
Enbook ID
06444012
Wydawca
Schiffer Publishing Ltd
Waga
372
Wymiary
230 x 156 x 17

Pełny opis

This is the ultimate guide to sharpening with traditional waterstones for all owners of Japanese knives. Provided are step-by-step instructions on proper knife sharpening accompanied by over 120 color photos, plus black and white graphics for clarity. Details on the care for all major blade types are also provided, along with expert advice on the use of solid, abrasive materials, and steel. Important information on care for the waterstones is also provided to keep your sharpening stones useful for many years. Readers learn how to make knives sharp and obtain their very best performance. The expert, Dr. Rudolf Dick, explains special Japanese knives, helps you choose the correct sharpening stones, and provides a detailed guide for sharpening practice. A chapter on the pinnacle of sharpening, polishing Japanese swords, completes the standard work for all users and friends of Japanese knives.

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