Angielski
Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers. Chapter List for volume 23 Colour Plates Chapter 1 Plant Epicuticular Waxes: Function, Production, and Genetics Matthew A. Jenks and Edward N. Ashworth Chapter 2 Applications of Chlorophyll Fluorescence Techniques in Postharvest Physiology Jennifer R. DeEll, Olaf van Kooten, Robert K. Prange and Dennis P. Murr Chapter 3 Zinc Nutrition in Horticultural Crops Dariusz Swietlik Chapter 4 Origin and Dissemination of Plums Miklos Faust and Dezso Suranyi Chapter 5 Loquat: Botany and Horticulture Shunquan Lin, Ralph H. Sharpe and Jules Janick Chapter 6 Crop Physiology of Sweetpotato
