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Książka Functional Dietary Lipids T Sanders

Functional Dietary Lipids

Food Formulation, Consumer Issues and Innovation for Health

Autor: T Sanders
Język: Angielski
Oprawa: Miękka
Wydawca: Elsevier Science & Technology
Dostępność: Na zamówienie
Wysyłamy za 28-34 dni
737.47 zł
Functional Dietary Lipids: Food Formulation, Consumer Issues and Innovation for Health discusses thi...

Informacje o książce

Autor
T Sanders
Język
Angielski
Oprawa
Książka - Miękka
Data wydania
2015
strony
332
EAN
9781782422471
ISBN
1782422471
Enbook ID
09528557
Wydawca
Elsevier Science & Technology
Waga
660
Wymiary
152 x 229 x 52

Pełny opis

Functional Dietary Lipids: Food Formulation, Consumer Issues and Innovation for Health discusses this important component of the human diet and the ways it plays an essential functional role in many foods. The book covers the functionality and nutritional benefits of dietary fat in food in terms of formulation, manufacturing, and innovation for health. After an introduction by the editor reviewing the role of fats in the human diet, the book discusses the chemistry of edible fats, manufacturing issues, including the replacement of trans-fatty acids in food, fat reformulation for calorie reduction, thermal stability of fats, and the flavor and functional texture and melting characteristics of fats in food. Subsequent chapters address the effect of dietary lipid intake on various health issues and the potential health benefits of bioactive compounds in dietary lipids, with final sections discussing issues that affect the consumer relationship with fat, such as regulation, marketing, and health claims. * Comprehensively examines the functionality and nutritional benefits of dietary fat in food* Discusses the chemistry of edible fats, manufacturing issues, including the replacement of trans fatty acids in food, fat reformulation for calorie reduction, thermal stability of fats, and more* Considers manufacturing issues of dietary fat in foods* Addresses issues affecting the consumer relationship with fat, such as regulation, marketing, and health claims

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