Książka Downright Epicure Edward Wilson

Downright Epicure

Essays on Edward Bunyard

Autor: Edward Wilson
Język: Angielski
Oprawa: Twarda
Wydawca: PROSPECT BOOKS
Dostępność: Dostępna u dostawcy w małych ilościach
Wysyłamy za 13-18 dni
295.04
Edward Ashdown Bunyard (1878-1939) was England's foremost pomologist (student of apples) and a signi...

Informacje o książce

Język
Angielski
Oprawa
Książka - Twarda
Data wydania
2007
strony
350
EAN
9781903018484
ISBN
9781903018484
Enbook ID
06252353
Wydawca
Waga
1062
Wymiary
185 x 255 x 29

Pełny opis

Edward Ashdown Bunyard (1878-1939) was England's foremost pomologist (student of apples) and a significant gastronome and epicure in the 1920s and 30s. He wrote four books of national significance: A Handbook of Hardy Fruits (1920-25), The Anatomy of Dessert (1929 and 1933), Old Garden Roses (1936), and The Epicure's Companion (1937, edited with his sister, Lorna). His family were the owners of one of England's most significant fruit nurseries, founded in 1796 in Kent. In his written work, Bunyard was important for his trenchant and enlightening explication of the charm of apples, surely England's most noble garden product, as well as pears and other fruits. There is probably no better contemplation of the last course of dinner than The Anatomy of Dessert. Bunyard's life ended tragically with his suicide in 1939.

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