Książka Dextran Garrett P Figgs

Dextran

Chemical Structure, Applications & Potential Side Effects

Język: Angielski
Oprawa: Twarda
Dostępność: 50 % szansa
Przeszukamy cały świat
1 014.02
Dextran and dextran derivatives are widely used in solution to provide structure and function, e.g.,...

Informacje o książce

Język
Angielski
Oprawa
Książka - Twarda
Data wydania
2014
strony
189
EAN
9781629489605
ISBN
9781629489605
Enbook ID
06428145
Waga
468
Wymiary
156 x 230 x 19

Pełny opis

Dextran and dextran derivatives are widely used in solution to provide structure and function, e.g., colloidal stability, delivery of actives, viscoelasticity, to a variety of products. Underlying these functions are inter- and intra-molecular interactions that depend on the molecular characteristics of dextran (molecular weight, architecture, chemical modifications) and the type of solvent used (typically water, but may include salts, solutes and/or organic solvents). Topics discussed in this compilation include dextran solution properties; dextran based nanoparticles for sustained drug delivery; gelation properties of whey protein and dextran conjugates obtained through maillard reaction; dextran based hydrogel and tissue adhesive agent and tissue engineering scaffold; application of DEAE-dextran to an efficient gene transfer system; conjugated dextran amines as intracellular tracers for visualising and manipulating neurons; and effects of dextrans in the sugar industry.

Możesz być zainteresowany

953.73
147.85

Applied Kinesiology

Tom Valentine
48.10

Strange Practice

Vivian Shaw
18.15

Facing Gaia

Bruno Latour
106.03

Healthy Perspectives

Loriann Mathews
71.47

Providence

Karen Noland
53.11
290.12

Klienci, którzy kupili tę książkę, kupili również

119.08
63.22

La sangre de la sirena

Anatole Le Braz
59.10
114.47

Chance und Schaden

Gerald Mäsch
656.93