Książka BUTTERCREAM COOKBOOK SUSAN SAM

BUTTERCREAM COOKBOOK

BOOK 3, FOR BEGINNERS MADE EASY STEP BY STEP

Autor: SUSAN SAM
Język: Angielski
Oprawa: Miękka
Dostępność: Dostępna u dostawcy
Wysyłamy za 9-15 dni
34.36
• This Buttercream Cookbook: For Beginners Made Easy Step by Step.• Contains a variety of traditiona...

Informacje o książce

Autor
Język
Angielski
Oprawa
Książka - Miękka
Data wydania
2022
strony
50
EAN
9798365880764
Enbook ID
50933428
Waga
106
Wymiary
191 x 235 x 3

Pełny opis

• This Buttercream Cookbook: For Beginners Made Easy Step by Step.

• Contains a variety of traditional Buttercream recipes.

• Each recipe has a simple step that can be easily followed.

• You will find Buttercream cooking interesting and happy.

• Your hands will make a deep impression on your family and friends.

• Buttercream, also referred to as butter topping or frosting, works extremely well for either filling, coating or creating cakes. The principal ingredients are butter and a lot of type of sugar. Buttercream is obviously commonly flavored with vanilla. Other common flavors are chocolate, fruits, and further water extracts.

• Buttercream is a basic made simply by creaming together butter and powdered sugar to the required consistency and lightness. Some or almost all the butter may get replaced with margarine, or shortening. A small quantity of milk or cream is place into change the texture.