Książka Bread Editors of Cider Mill Press

Bread

Język: Angielski
Oprawa: Twarda
Wydawca: Cider Mill Press
Dostępność: Dostępna u dostawcy
Wysyłamy za 3-5 dni
113.02
Your comprehensive guide to artisanal bread making.This exceptional collection of recipes from aroun...

Informacje o książce

Język
Angielski
Oprawa
Książka - Twarda
Data wydania
2025
strony
800
EAN
9781400348459
ISBN
1400348455
Enbook ID
45943291
Waga
1838

Pełny opis

Your comprehensive guide to artisanal bread making.

This exceptional collection of recipes from around the globe offers a delightful exploration of tastes, techniques, and traditions. From the classic sourdough to challah, Japanese milk bread, and beyond, each recipe has been carefully tested to ensure perfect results every time.

  • 300+ traditional and innovative recipes
  • Master key techniques for kneading, proofing, and baking
  • Learn how to select the right flour
  • Understand the importance of temperature and timing

Bread is an invaluable resource for novice bakers and seasoned professionals seeking new challenges and flavors. Whether you’re looking to perfect your baguette, experiment with ancient grains, or simply discover the joy of homemade bread, baking has never been easier—or more delicious!

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